Culinary Arts Institute Encyclopedic Cookbook Hardcover Ruth Berolzheimer 1969
Vintage 1969 Culinary Arts Institute Encyclopedic Cookbook Hardcover by Ruth Berolzheimer. This classic vintage cookbook is a must-have for collectors and home chefs, featuring a comprehensive collection of retro recipes, cooking techniques, and mid-century kitchen wisdom. Despite visible wear and tear on the cover, the interior pages remain intact and usable. A great addition to any vintage cookbook collection or for those looking to recreate classic recipes.
Note the paper cover is not in great condition. Please see photos for details and condition.
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